Eggnog Snickerdoodle Muffins: A holiday twist on one of my most popular recipes. This time using eggnog but they still have that crunchy cookie top and light and fluffy muffin bottom.
Long time readers of this blog might recognize these muffins.
These are a take on the once famous Refund Muffins.
Which were really Snickerdoodle muffins.
While many food bloggers have gone on to take my idea for a Snickerdoodle muffin, I don’t think theirs compares.
Mine are special.
Special because they get a cookie top and then have a very light and fluffy muffin base.
They are a comfort food for me which I need right now.
We are waiting on results to see if one of our dogs has oral cancer or not.
Won’t find out until Monday or Tuesday and so I need to stress eat.
Since I was making them I decided to give them a holiday twist…eggnog.
Technically I don’t like eggnog.
But I really like it in baked goods.
If you are not a big eggnog fan you can still eat these.
They do not have an over the top eggnog flavor.
If you do want more eggnog flavor I suggest adding a few drops of eggnog flavoring to the batter.
For my muffins you see them lined.
But I actually prefer them not in a cupcake liner.
I find it makes the outside more crunchy.
It’s all preference at this point.
If you need me I’ll be stress eating all weekend.