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Ride the Whopper Comet…

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First off congrats to #41 Lynn G for being the winner of my absent minded cookbook ordering. Please see the contact section of this blog and email me your address and get it out to you! Congrats. To those who are sad about not winning coming up next week (on the blog birthday) there will be some other opportunities. 🙂

Also my first post is up over on Tablespoon. If you would like to show me some support over there that would be awesome. And for those who were wishing I was sharing my cocktail making skills of my youth you are in luck as pretty much every post over at Rock UR Party involves a cocktail of some sort. 😀 You know you love that.

In other news while making this bread pudding I learned the valuable lesson of not putting whole Whoppers into the bowl when the whisk is at full speed. In good news I evented the Whopper comet…which could probably take an eye out. So if you don’t like someone invite them over and put Whoppers into your mixer when they are standing near it.

In sad panda news my camera has decided it wants to retire early. Or for those of you who are Bruins fans…it wants to take a year off to reconnect with the three F’s “friends, family and faith”. You will only get that if you are a hockey fan FYI.

Busy week ahead as I rush to make sure everything gets done before the blogger conference starts on Friday morning. If you are headed to BlogHerFood12 make sure to find me and say hi. I only bite on Tuesdays so you will be in luck! 😛

Whopper Chocolate Malted Bread Pudding

12 butter flake rolls (or 12 small croissants), day old
2 cups heavy cream
½ cup milk
½ cup granulated sugar
½ cup malted milk powder
1 cup semisweet chocolate chips
1 tsp. vanilla extract
3 eggs
2 egg yolks
Pinch of salt

Butter a 2 quart rectangular pan and set aside.

In a medium saucepan add the cream, milk, malted milk powder, chocolate chips, and sugar and heat over medium until chocolate has melted. Whisk to incorporate. Remove from heat and let cool to room temperature.

Whisk together the eggs, egg yolks, vanilla extract, and salt in a medium bowl. Add the chocolate cream mixture into the eggs and whisk until fully incorporated.

Tear up 6 rolls and scatter them on bottom of pan.

Pour cream mixture over rolls and push down on the rolls to make sure they are absorbing the liquid. Add the remaining rolls and repeat. You may not end up using all of the cream mixture. It really depends on how stale your rolls are will depend on how much liquid they will take.

Bake in a water bath for 50-55 minutes at 350F.

Top with whipped cream with a little sugar and Whoppers thrown in (crush them and fold them in later as when you add them while whipping you get Whopper comets).

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Bread// pudding/custards13 Comments

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Comments

  1. laurie says

    June 4, 2012 at 4:31 pm

    3 F’s. What a joke.

    Love the bread pudding though. It looks to die for.

    Reply
  2. Lynn G. says

    June 4, 2012 at 5:05 pm

    Awesome! Sending you my info now. Thanks so much, Peabody!

    Reply
  3. Amy @ What Jew Wanna Eat says

    June 4, 2012 at 6:29 pm

    WHAT?? This looks insanely good.

    Reply
  4. Jill says

    June 4, 2012 at 8:03 pm

    wow. You know how I love all things bread pudding. This just seems ridiculously delicious. I will try to resist temptation.

    Reply
  5. Caralyn @ glutenfreehappytummy says

    June 4, 2012 at 10:14 pm

    wow, that looks decadent and fabulous!! i love whoppers;) thanks for sharing! i’m glad i found your blog!

    Reply
  6. Rosa says

    June 4, 2012 at 11:35 pm

    OMG, that bread pudding looks sinful!

    Cheers,

    Rosa

    Reply
  7. B says

    June 5, 2012 at 5:54 am

    Looks awesome! I love Whoppers!

    Reply
  8. Becca says

    June 5, 2012 at 7:14 am

    This looks great! I actually tried/made bread pudding for the first time about a month ago and even though I kind of failed at it, it was still delicious, so now that I know I like bread pudding, I can’t wait to try this one 🙂

    Reply
  9. Emily says

    June 5, 2012 at 2:01 pm

    Hah! Love the Bruins reference, although I’m a little miffed that he’s screwing the Bruins pay-structure.

    Reply
  10. Alice says

    June 5, 2012 at 3:12 pm

    Thank you, thank you, thank you! This section was written to me, right? 😀
    “And for those who were wishing I was sharing my cocktail making skills of my youth you are in luck as pretty much every post over at Rock UR Party involves a cocktail of some sort. You know you love that.”

    Reply
  11. Erika says

    June 5, 2012 at 3:13 pm

    Haha – I can just imagine whoppers flying all over the kitchen!

    Reply
  12. Mrs. L says

    June 5, 2012 at 4:38 pm

    There has to be a different reason for his not wanting to play (no offense to family, faith and friends 🙂

    Whopper Comet…you slay me!

    Reply
  13. Rebecca says

    June 7, 2012 at 1:11 pm

    Does your camera also refuse to go the White House because of his feelings that the government had grown out of control??

    Reply

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Hi I’m Peabody (yep, that’s my first name) and welcome to my site! Here you will find a whole lot of yummy recipes (mostly baking and dessert), positive body image promotion, telling it like it is, and the random things that make up my life. Thanks for stopping by! Read more...

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